Tag Archives: brach’s

31 Days of Junk: Brach’s Vampire Teeth (#27)

Last October (2017), I made it a goal to drink 31 different beers—a new one each day—by the end of the month. Incredibly, I was successful in my attempt, which I dubbed #31FallBeers (look it up on any form of social media!) This year, I wanted to try something similar, but there were two important changes I needed to make. Firstly, I wanted to be able to expound more, so I decided against social media blurbs in favor of long-form posts on my site. Second: it needed to be much, much cheaper than drinking 31 different beers. The result? #31DaysOfJunk. Strap in and hold on tight, and please enjoy this month-long odyssey into the sugary, fatty belly of the autumnal beast.

This is the fifth candy corn related item I’ve eaten this month, and it will also be the last. It also happens to be pretty dang tasty!

These red-tipped “Vampire Teeth” are strawberry flavored-candy corn. Now, the sound of that doesn’t appeal me—perhaps its the OG candy corn’s yellow-orange-white color scheme that seems to stand at odds with a fruity berry flavor. But dammit, it works.

Really, the fondant flavor of the candy corn (the base flavor profile for all candy corns) mixed with the strawberry creates a kind-of strawberry shortcake flavor that is super yummy. Another thing I appreciate about this particular candy corn is that the flavor isn’t overpowering like original candy corn. The flavor here is subtle and floral, making it easy to jam them into your maw, one after another.

If the idea of candy corn appeals to you but you could never get into the taste, I think these would be a great alternative.

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31 Days of Junk: Brach’s Smore’s Candy Corn (#21)

Last October (2017), I made it a goal to drink 31 different beers—a new one each day—by the end of the month. Incredibly, I was successful in my attempt, which I dubbed #31FallBeers (look it up on any form of social media!) This year, I wanted to try something similar, but there were two important changes I needed to make. Firstly, I wanted to be able to expound more, so I decided against social media blurbs in favor of long-form posts on my site. Second: it needed to be much, much cheaper than drinking 31 different beers. The result? #31DaysOfJunk. Strap in and hold on tight, and please enjoy this month-long odyssey into the sugary, fatty belly of the autumnal beast.

Another day, another candy corn type of goodie. Only this time, it’s not a random treat trying to imitate candy corn, it’s candy corn trying to imitate a random treat. To be specific: a s’more.

S’mores are American as apple pie, but they taste better and are way more fun to make. They’re truly one of the greatest junk foods ever to be assembled. Which is why whenever a company releases a s’more-inspired snack, I’m ever so eager to try them.

I’ve had s’more Oreos (why didn’t you call them S’mOreos, you idiots?) and enjoyed ’em. I’ve had Ben & Jerry’s s’more ice cream. I’ve had both name brand and generic versions of s’more cereal, both equally delicious. But each of these takes on the classic campfire treat had the vital components to make it work: namely, graham cracker crunch (in some form or another), actual marshmallow, and real chocolate. This is why these various iterations work so well.

But can a s’more-flavored candy corn pull it off? These ones from Brach’s do a pretty decent job of it.

Again, they lack the full-bodied, all-encompassing experience that goes along with eating an actual s’more (or any s’more adjacent treat involving the same ingredients), but what they lack in varied textures they make up for in size. These suckers are huge! Far bigger than your average candy corn. The picture doesn’t do them justice. They’re like arrowheads. Or teeth from a Sarcosuchus.

The main flavor here is marshmallow. A bit of cocoa, too. But I didn’t notice much graham cracker taste. If I closed my eyes and ate one of these and you told me it was a hot chocolate-flavored candy corn, I’d have believed you.

I tried biting them down the line, color by color, to see if the different colors, in fact, faithfully represented the flavor they were supposed to—but I didn’t notice any variation.

While these certainly won’t replace the s’more, they’re good in a pinch.